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We want to hear from your voice and the voice of your family to improve our National Guard. As a member of the National Guard we invite you and your family to share your feedback. By taking a short survey, you can help the CNGB better understand and focus on issues to improve our National Guard.

Scan the QR code from your mobile device or visit: https://www.surveymonkey.com/r/ZDQK7SL

Submit your feedback by: 23 MAR 2023
230201-Z-PI747-1001.JPG Photo By: Public Affairs

WASHINGTON - We want to hear from your voice and the voice of your family to improve our National Guard. As a member of the National Guard we invite you and your family to share your feedback. By taking a short survey, you can help the CNGB better understand and focus on issues to improve our National Guard. Scan the QR code from your mobile device or visit: https://www.surveymonkey.com/r/ZDQK7SL Submit your feedback by: 23 MAR 2023


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Video by Sgt. Noel Williams
642nd Cooking for Annual Training
715th Public Affairs Detachment
June 5, 2025 | 1:02
U.S. Army Spc. Lafrederick Conley, a culinary specialist with the 642nd Quartermaster Detachment, leads daily dining facility operations during Annual Training at Fort Indiantown Gap, Pennsylvania, on Jun. 5, 2025. Culinary specialists and noncommissioned officers take pride in fueling the force, ensuring Soldiers receive the nutrition needed to sustain mission readiness. Throughout Annual Training, elements of the 74th Troop Command executed live-fire ranges and field exercises in a scalable Large Scale Combat Operations environment. (U.S. Army video by Sgt. Noel Williams)
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